Go Back
8353Jyb3Ton4Kmdyh

Mozzarella Garlic Butter Chicken Bowties In Cheesy Cream

Tender chicken and bowtie pasta tossed in a rich garlic butter mozzarella cream sauce, ready in about 30 minutes.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 545
Ingredients Equipment Method Notes

Ingredients
  

  • 8 oz bowtie pasta
  • 1 lb chicken breast diced
  • 3 tbsp butter
  • 5 cloves garlic minced
  • 1 cup chicken broth
  • 3/4 cup heavy cream
  • 1 1/4 cups mozzarella shredded
  • 1/3 cup parmesan grated

Equipment

  • Skillet
  • Large pot

Method
 

  1. Cook pasta al dente and drain.
  2. Sear chicken in oil until golden.
  3. Build sauce with butter, garlic, broth, and cream.
  4. Melt cheese into sauce over low heat.
  5. Combine chicken and pasta with sauce and serve.

Notes

  • Keep heat low when adding cheese to avoid breaking the sauce.
  • Cook pasta al dente so it holds texture after combining.
  • Reheat with a splash of broth for best results.